Recipe: Chocolate Chia Pudding

INGREDIENTS

• 1 cup unsweetened oat milk
• 1 teaspoon vanilla extract
• 6 tablespoons chia seeds
• ¼ cup maple syrup
• 2 tablespoons cocoa powder
• 1/8 teaspoon sea salt

INSTRUCTION

1. Add all ingredients to a high-powered blender and blend until smooth, scraping down the sides periodically, as needed.
2. Divide between small serving bowls.
3. Serve immediately or chill for 3-4 hours if you prefer.
4. Enjoy with toppings of choice.
    

SERVES: 3-4
 

OPTIONAL TOPPINGS

• Fresh berries
• Mini chocolate chips
• Slivered almonds